September 12th
1:10 PM
Via
8:36 PM
Via

vegan-patisserie:

sugar crystalized flower recipe ♡✿

sugar and water version (no egg-whites):

  • edible flowers, organic so not treated with chemicals
  • 1 1/2 cups water
  • 1 cup granulated sugar
  • 1/4 tsp almond extract or 1 tsp rosewater
  • fine sugar (to sprinkle on the flowers)
  1. heat the sugar and water until the sugar is completely dissolved. add the extract or rose water at the time when you are dissolving the sugar.
  2. dip each flower by their stems in liquid sugar mixture with a pair of tweezers. set on wax paper and dust with extra-fine sugar. make sure that each flower is well covered in sugar.
  3. remove the stems. using fine scissors, snip the stems of the flowers off.
  4. move the flowers on wax paper to a cool and dry place without sunlight, to set and dry.

to be used as a dessert garnish, like on a beautiful cake ^ ^

♡♡♡

December 31st
3:26 AM
Via
fattiesdelight:

Strawberry Peach Vodka Popsicles

fattiesdelight:

Strawberry Peach Vodka Popsicles

July 15th
4:09 AM
Via
June 23rd
1:32 AM
Via

marccox08:

adriofthedead:

equiusrumpus:

though i’d share since it’s been hot as butts lately

omg I have pepsi throwback in my fridge I should try this

Reblogging because important for upcoming summer

June 7th
12:25 AM
Via
fattiesdelight:

Oreo Cheesecake

fattiesdelight:

Oreo Cheesecake